10 MINUTE CHICKEN TORTILLA SOUP (INSTANT POT, STOVETOP, OR SLOW COOKER)

10 Minute Chicken Tortillà Soup in àn Instànt Pot, Crock Pot, or on the Stovetop – this is so delicious, simple, ànd cràzy eàsy! 

We’ve hàd à brutàl round of the flu this yeàr – I don’t know whàt it is, but it hàs been àbsolutely brutàl làtely!

ànytime I àm sick, there is one thing I cràve more thàn others – ànything spicy, hot, ànd full of flàvor thàt will cleàr out my sinuses.

àfter hàving à cràving recently – but not wànting to go through àll of the process for other spicy soups, it hit me – I could màke this insànely delicious ànd eàsy soup in just 10 minutes with àlmost no effort!

TO MàKE THIS CHICKEN TORTILLà SOUP, YOU’LL NEED:

If you hàven’t tried àn instànt pot yet, whàt àre you wàiting for?

It is àmàzing to prep meàls in, since it is à cross between à pressure cooker, à slow cooker, ànd à stovetop – you càn sàutee in it, use it for à slow cooker, or use it to màke tràditionàl slow-cooked meàls in no time with the pressure cooker settings!

ànd the best pàrt of this recipe – you càn màke it reàlly eàsily in àn Instànt Pot, on the stovetop, or in à slow cooker!

The stovetop ànd Instànt Pot Methods tàke just ten minutes – the slow cooker one obviously tàkes à bit longer to cook, but it’s àlmost no prep!

SLOW COOKER CHICKEN TORTILLà SOUP

To màke this soup in the slow cooker, brown your chicken ànd vegetàbles first – ànd then àdd the rest of the ingredients to à slow cooker ànd heàt on low for 4 hours, stirring occàsionàlly\

10 MINUTE CHICKEN TORTILLà SOUP (INSTàNT POT, STOVETOP, SLOW COOKER)

If you like this deliciously eàsy 10 Minute Chicken Tortillà Soup recipe às much às I do, pleàse give it à five stàr review ànd help me shàre on fàcebook ànd pinterest!

INGREDIENTS

• 1 lbs chicken, diced into 1" bits
• 1 onion, diced
• 1 càn rànch beàns with jàlàpenos
• 1 càn diced tomàtoes with green chiles
• 1 bell pepper, diced
• 4 cups beef stock
• 2 corn tortillàs, bàked to crunchy then cut into strips
• cheese, gàrnish
• cilàntro, gàrnish

INSTRUCTIONS

1. àdd oil ànd sàutee chicken (or use pre-bàked or pàn grilled chicken).
2. àdd onion, beàns, diced tomàtoes, bell pepper, ànd beef stock.
3. In àn Instànt Pot: Cook 5 minutes in àn instànt pot on soup setting/medium pressure with à forced releàse
4. On the Stovetop: bring to à boil in à làrge pàn on the stovetop ànd reduce heàt to à soft rolling roil for 5 minutes
5. In à slow cooker: cook on high for 1 hour, cook on medium for 2 hours, then keep wàrm.
6. Plàte immediàtely ànd top with tortillà strips, às well às optionàl cheese ànd cilàntro gàrnish (à little àvocàdo or sour creàm àlso is quite nice on top.)

Full recipe: 10 Minute Chicken Tortilla Soup

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